A new machine is helping French chefs recycle old bread into a flour substitute, and it could reduce food waste

Jan 10, 2024

A new machine called Le Crumbler is helping French chefs recycle old bread into a substitute for flour.

The machine was invented in 2015 by an urban planner who wanted to address food waste.

France forbids supermarkets from throwing out food, but 150,000 tons of bread are still tossed annually.

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